University of Economics – Varna

Assist. Prof. Nikolay Nikolov

Assist. Prof. Nikolay Nikolov

Assist. Prof. Nikolay Nikolov

3-107

+359885616941

n.nikolov@ue-varna.bg

CV

Office hours for students

Thursday, Office Катедра Туризъм: 10:30-11:30

Pending exam dates

20 Oct 2022, Office Катедра Туризъм: 09:30-10:15

27 Oct 2022, Office Катедра Туризъм: 09:30-10:15

Subject Year and Programme
Restaurant operations and service Year 1, МХР (Full-time)
Restaurant operations and service Year 1, МХР (Part-time)
The Sommelier Art Year 2, МХР (Full-time)
The Sommelier Art Year 2, МХР (Part-time)
Supervised on-the-job training /restaurant/ Year 1, МХР (Part-time)
Home End Room L/S Course Week Group
Monday
11:30 14:15 2-132 Lecture Restaurant operations and service 2 311, 312
Tuesday
11:30 14:15 КБ Seminar The Sommelier Art 2 311, 311, 312, 314, 314
Wednesday
08:30 11:15 3-107 Seminar Restaurant operations and service 312
11:30 14:15 3-107 Seminar Restaurant operations and service 311
Thursday
11:30 14:15 КБ Seminar The Sommelier Art 1 312
Friday
11:30 14:15 3-107 Seminar Restaurant operations and service 311
14:30 17:15 3-107 Seminar Restaurant operations and service 312
2023-01-14 (Saturday)
12:00 17:46 3-202 Lecture Restaurant operations and service 315
2023-01-15 (Sunday)
09:00 14:46 Лагард Seminar Supervised on-the-job training /restaurant/ 315
2023-01-16 (Monday)
09:38 14:46 3-203 Lecture The Sommelier Art 315
2023-01-17 (Tuesday)
09:00 11:46 КБ Seminar The Sommelier Art 315
2023-01-18 (Wednesday)
09:00 13:16 3-107 Seminar Restaurant operations and service 315
2023-01-19 (Thursday)
13:30 16:16 КБ Seminar The Sommelier Art 315
16:30 19:16 3-202 Seminar Restaurant operations and service 315
2023-01-20 (Friday)
09:00 13:16 3-107 Seminar Restaurant operations and service 315
2023-01-23 (Monday)
15:38 20:08 3-202 Seminar Supervised on-the-job training /restaurant/ 315
2023-01-24 (Tuesday)
12:00 16:16 3-107 Seminar Restaurant operations and service 315
16:30 17:46 3-202 Seminar Restaurant operations and service 315
18:00 18:38 3-202 Seminar Supervised on-the-job training /restaurant/ 315
2023-01-31 (Tuesday)
12:00 16:16 3-107 Seminar Restaurant operations and service 315