Degree: Professional Bachelor
Type of education: Full-time, Part-time
Number of semesters: 6
Professional qualification: Tourism
Professional field: TOURISM
First year: 2022
Specific courses:
Expected knowledge and skills after acquiring qualification:
Students acquire theoretical knowledge in tourism, hospitality management, tourism marketing and human resources management in tourism.
They gain specialized skills to lead teams, departments and sectors in hotel and tourism complexes, in companies, providing food and drinks, entertainment. They are able to develop, offer, advertise and sale tourist products on the market, to plan, organize and control technological processes in the hospitality, to use communications and information technics, technologies and information systems in hotels and restaurants, to communicate in several foreign languages for quality service to customers with different nationalities, to keep records, to perform accounting operations and other.
Employment opportunities upon graduation:
Studied subjects | Semester | Credits | Type of grading | Student involvement | ||
---|---|---|---|---|---|---|
Total | Self-study | Classes | ||||
CORE | ||||||
Introduction into Tourism | 1 | 5 | Exam | 150 | 105 | 45 |
Informatics | 1 | 5 | Exam | 150 | 105 | 45 |
Electives (1)
|
2 | 5 | Exam | 150 | 105 | 45 |
Marketing in Tourism | 3 | 5 | Exam | 150 | 105 | 45 |
Accounting in Tourism | 3 | 5 | Exam | 150 | 105 | 45 |
Tourism Management | 4 | 5 | Exam | 150 | 105 | 45 |
Human Resource Management in Tourism | 5 | 5 | Exam | 150 | 105 | 45 |
Tourism Industry Law | 6 | 5 | Exam | 150 | 105 | 45 |
Total for CORE | 0 | 0 | ||||
Special | ||||||
Food studies | 1 | 4 | Exam | 120 | 75 | 45 |
Physical Training | 1 | 2 | Ongoing assessment | 60 | 0 | 60 |
Electives (1)
|
1 | 5 | Ongoing assessment | 150 | 90 | 60 |
Electives (1)
|
1 | 9 | Ongoing assessment | 270 | 180 | 90 |
Restaurant management | 2 | 3 | Exam | 90 | 60 | 30 |
Restaurant operations and service | 2 | 6 | Exam | 180 | 105 | 75 |
Culinary and food safety | 2 | 6 | Exam | 180 | 90 | 90 |
Electives (1)
|
2 | 4 | Ongoing assessment | 120 | 75 | 45 |
Electives (1)
|
2 | 5 | Exam | 150 | 60 | 90 |
Hotel operations and service | 3 | 4 | Exam | 120 | 90 | 30 |
Electives (1)
|
3 | 4 | Exam | 120 | 90 | 30 |
Electives (1)
|
3 | 4 | Ongoing assessment | 120 | 75 | 45 |
Electives (1)
|
3 | 5 | Ongoing assessment | 150 | 60 | 90 |
Leisure and Entertainment in Tourism | 4 | 3 | Exam | 90 | 60 | 30 |
Hotel management | 4 | 4 | Exam | 120 | 75 | 45 |
Electives (1)
|
4 | 4 | Exam | 120 | 90 | 30 |
Electives (1)
|
4 | 4 | Ongoing assessment | 120 | 75 | 45 |
Electives (1)
|
4 | 7 | Ongoing assessment | 210 | 120 | 90 |
Bar operations and service | 5 | 5 | Ongoing assessment | 150 | 105 | 45 |
Electives (1)
|
5 | 4 | Ongoing assessment | 120 | 75 | 45 |
Electives (1)
|
5 | 7 | Ongoing assessment | 210 | 150 | 60 |
Electives (1)
|
6 | 4 | Ongoing assessment | 120 | 90 | 30 |
Electives (1)
|
6 | 8 | Ongoing assessment | 240 | 180 | 60 |
Total for Special | 0 | 0 | ||||
Practical | ||||||
Supervised on-the-job training /restaurant/ | 2 | 4 | Ongoing assessment | 120 | 90 | 30 |
Supervised on-the-job training /restaurant/ | 3 | 3 | Ongoing assessment | 90 | 60 | 30 |
Summer Work Experience | 3 | 4 | Ongoing assessment | 120 | 120 | 0 |
Supervised on-the-job training /hotel/ | 4 | 3 | Ongoing assessment | 90 | 60 | 30 |
Supervised on-the-job training /bar/ | 5 | 3 | Ongoing assessment | 90 | 60 | 30 |
Digital Technologies in Hospitality | 5 | 3 | Exam | 75 | 60 | 15 |
Summer Work Experience | 5 | 4 | Ongoing assessment | 120 | 120 | 0 |
Customer Care | 6 | 2 | Ongoing assessment | 60 | 45 | 15 |
Luxury Hospitality | 6 | 1 | Ongoing assessment | 30 | 15 | 15 |
Total for Practical | 0 | 0 | ||||
Graduate | ||||||
Written Exam in the First Foreign Language | 6 | 2 | Exam | 60 | 60 | 0 |
Written Exam in the Second Foreign Language | 6 | 2 | Exam | 60 | 60 | 0 |
Interdisciplinary Theoretical Exam | 6 | 3 | Exam | 90 | 90 | 0 |
Interdisciplinary Practical Exam | 6 | 3 | Exam | 90 | 90 | 0 |
Total for Graduate | 0 | 0 | ||||
Total for the entire period of study | 188 | 5625 | 3840 | 1785 | ||
Optional courses | Semester | Credits | Student involvement | |||
Total | Self-study | Classes | ||||
Foreign Language - Spanish | 3, 4 | 3, 3 | 180 | 90 | 90 | |
Foreign Language - French | 3, 4 | 3, 3 | 180 | 90 | 90 | |
Foreign Language - Romanian | 3, 4 | 3, 3 | 180 | 90 | 90 | |
Physical Training | 3, 4 | 1, 1 | 60 | 0 | 60 | |
Gambling Tourism | 4 | 2 | 60 | 15 | 45 |